Recipes / Simple But Good Salsa

Ingredients

• 1 each Jalapeno Peppers
• 1 teaspoon Garlic
• 1/2 teaspoon Salt
• 1 5/6 cups Furmano's Diced Tomatoes
• 1/4 cup Onion, Diced

Preparation

1. Roast the jalapenos on stovetop or griddle.
2. Place the roasted peppers, garlic and salt into a blender and chop for several seconds.
3. Add the tomatoes and onions to the blender, then chop a few additional seconds, until desired texture is achieved.
4. Serve with chips or over anything from eggs to steak.