Recipes / Provencal Sauce - For Grilled Ribs, Lamb or Chicken

Provencal Sauce - For Grilled Ribs, Lamb or Chicken

0

  • SERVING SIZE: 8

Ingredients
  • 3 1/2 cups Furmano's Tomato Sauce
  • 1/4 cup Cider Vinegar
  • 1/2 cup Golden Raisins
  • 2 tablespoons Worcestershire Sauce
  • 1 tablespoon Lemon Juice
  • 1/4 teaspoon Cracked Black Pepper
Preparation
  1. In blender, combine ingredients.
  2. Baste meat during last 10 minutes of grilling time.
Tomato Sauce (28 oz)
View

Other Recipes That Use This Product

Noodle Casserole
4

Noodle Casserole

Spaghetti Sauce by Grant Gentner
5

Spaghetti Sauce by Grant Gentner

Marinara Tomato Sauce
0

Marinara Tomato Sauce

5

Furmano's Bolognese Sauce