Recipes / Pasta Salad

Ingredients

• 1 pound Rigatoni
• 1 5/6 cups Furmanos Diced Tomatoes, Drained
• 1 each Sprig Fresh Basil
• 1 each Sprig Fresh Rosemary
• 8 ounces Smoky Mozzarella Cheese, Cubed
• 1/2 cup Raisins
• 1/2 cup Olive Oil
• As Needed Salt and Pepper

Preparation

1. Boil the pasta.
2. Combine all remaining ingredients and mix.
3. Chill before serving.