Recipes / Olive & Oregano Pizza

Olive & Oregano Pizza

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  • SERVING SIZE: 8

  • PREP: 5 MINS

  • COOK: 15 MINS

  • READY: 20 MINS

Ingredients
  • 1 each Prepared Pizza Crust
  • 1 7/8 cups Furmano's Pizza Sauce
  • 1 cup Kalamata Olives, Chopped
  • 4 ounces Feta Cheese, Crumbled
  • 1/4 cup Fresh Oregano, Chopped
  • 1/4 cup Red Onion, Diced
Preparation
  1. Spread desired amount of pizza sauce on crust.
  2. Top with olives, cheese, oregano and onion.
  3. Bake at 400 degrees for 15 minutes.
Pizza Sauce (15 oz)
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