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/ Easy Mexican Fiesta
Easy Mexican Fiesta
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SERVING SIZE:
6
Ingredients
1 pound Lean Ground Beef
8 cups Tortilla Chips, Crushed
3 1/2 cups
Furmano's Diced Tomatoes Green Peppers & Onions
2 cups
Furmano's Kidney Beans
, Drained
13 ounces Salsa
8 ounces Mexican Cheese, Shredded
As Needed Sour Cream
Preparation
Brown the ground beef, draining the excess grease.
Line bottom of 9"x13" pan with half of the crushed tortilla chips.
Combine beef, tomatoes, beans, salsa and spread over tortilla chips.
Spread remaining tortilla chips over top.
Top with cheese.
Bake at 350 degrees until cheese is melted.
Garnish with sour cream.
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