Recipes / Chick Pea Salad

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Chick Pea Salad

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  • SERVING SIZE: 4

Ingredients
  • 3 cups Furmano's Chick Peas, Drained
  • 1 cup Hellman's Mayonnaise
  • 2 ounces Yellow Mustard
  • 3/4 cup Onion, Finely Diced
  • 1/4 tablespoon Tabasco
  • 3/4 tablespoon Salt
  • 1/4 teaspoon Black Pepper
Preparation
  1. Place drained Furmano's Chick Peas in a food processor and pulse to blend. You want the chickpeas to be pureed but allow for some chick pea identity.
  2. In a large mixing bowl, place blended chick peas, mustard, mayonnaise, tabasco and onion. Mix until completely incorporated.
  3. Add salt and pepper, mix well.