With over 15 years of experience in finance, supply chain management and strategic planning, Bill serves Furmano’s as the Chief Financial Officer & Corporate Treasurer.
Bill graduated from Clarion University with degrees in Communications, Computer Information Systems, and Philosophy. His professional journey has included leadership positions at Compass Group, Anheuser-Busch InBev, Drinkworks, and Genuine Foods. A lifelong learner, he furthered his education with an in-house MBA program at Anheuser-Busch InBev in 2016 that was developed in collaboration with INSEAD.
Bill’s role at Furmano’s is to ensure the company’s financial health while nurturing the growth of a brand that brings the taste of family heritage to every table. This deep-rooted legacy guides his leadership, serving with kindness, gratitude, diligence, and unity. He sees Furmano’s not just as a business, but as a tradition he’s helping chaperone into the next century of prosperity.
Bill serves on the boards of AWSM Sauce, Cardboard Toast, and Swizzle Enterprises. He’s an avid cyclist and athlete, as well as a devoted father and husband. He loves Furmano’s Black Beans in Brine not just because they’re nutritious, delicious and versatile, but because they represent the company’s dedication to bringing wholesome, family-favorite foods to tables across generations.